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Spiced lamb mince filled in pyramid homemade pastry and crisp fried served with mint sauce.

Filled with carrot, cabbage and beans sprout crisp fried and served with sweet chilli sauce.

Chopped onion, chilli, curry leaves mixed with aromatic spices and chicken peas four and crisp fried served with mint sauce.

Mashed potatoes, peas and spices filled in homemade pastry and crisp fried served with mint sauce.

Deep fried chicken marinated in yogurt and spices

Chicken breast marinated with spices and grilled in tandoor oven served with mint sauce.

Tender whole chicken marinated in tandoori masala and grilled in tandoor oven served with mint sauce.

Tender whole chicken marinated in tandoori masala and grilled in tandoor oven served with mint sauce.

King prawns marinated in yogurt and spices cooked in tandoori oven.

Boneless chicken pieces cooked in tandoor oven and finished in rich creamy tomato, almond & cashew gravy and chef's special spices.

Boneless chicken pieces cooked in tandoor oven and finished in rich creamy mango gravy and spices.

Boneless chicken pieces cooked in Tandoori oven, sauteed in creamy gravy with capsicum and onion.

Creamy chicken curry finished with almond and cashew gravy.

Boneless chicken cooked with spices, chili paste with soya sauce

Famous South Indian style curry with traditional Indian spices (Chef's Special)

Boneless chicken cooked with tomato, onion, fresh chilli, lemongrass sauce with almond and coconut cream. (Famous Malaysian Dish)

Boneless chicken pieces cooked with fresh chilli, onion and soy sauce.

Chicken cooked with fresh onion, tomato, spices and blended pepper.

Sliced beef cooked with Chef's special spices and coconut cream

Penang style beef curry cooked with coconut cream, chilli, and lemongrass.

Beef cooked Malaysian style with coconut milk, lemon leaves, lemongrass and Asian spices.

Beef cooked in chef's special sauce and vindaloo paste.

Beef cooked with fresh onion, tomatoes, spices and blended pepper.

Mackerel fish food cooked in south India style with coconut cream.

Mackerel fish cooked in Malaysian style with ginger, garlic, galangal and okra.

Prawns cooked in onions, tomato, red chilli and garnished with corianders.

Goat meat with bones cooked in traditional south Indian style.

Goat meat with bones, cooked with fresh onion, tomato, spices and blended pepper.

Dice lamb cooked with velvety spinach leaf and methi leaves with creamy sauce.

Diced lamb cooked with cashew, almond, cream and spices garnished with coriander.

Dice lamb cooked in onion, chilli, herbs, coconut cream and Lemongrass paste in Malaysian style.

Famous south Indian style lamb curry.

Popular south Indian style lamb curry cooked with coconut cream and chef's special sauce.

Diced lamb cooked in roganjosh curry paste with variety of Indian spices.

Lamb cooked in Malaysian spices and soya sauce, semi gravy garnished with coriander.

Famous Malaysian lamb dish with lemongrass and coconut cream.

Stir-fried green beans with scrambled eggs.

Potato, green peas, and cottage cheese (paneer) cooked with cashew sauce cream.

Fresh spinach puree cooked with cottage cheese with delicate spices and herbs.

Cottage cheese cooked with chilli and Chef's Special sauce.